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IMPOSSIBLE CUSTARD CAKE – MAGIC

I have been making impossible pies, both savoury and sweet since I first came across them in the 70s. They appear to have had a resurgence of interest recently. The main difference is the egg whites are now separated, whipped separately and folded in to the well mixed yolk mix which creates a much softer  Full Article…

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ROYAL ICING

This is so simple and makes heaps – make up mix,  divide into bowls,  colour each one, put each into zip lock bags,  cut off corner – WRITING ICING! WRITING ICING Ingredients  2 egg whites   ¼ tsp cream of tartar 3 cups icing sugar 1 tsp vanilla extract Few teaspoons water Method Mix the egg  Full Article…

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DESERT PIZZA

This is awesome – totally to die for. Don’t make too many because it is so rich that you can only eat a small amount but most decided that we could skip the pizzas and go straight to the desert pizza next time. BANANA AND CHOCOLATE DESERT PIZZA Ingredients Be totally creative here. This is  Full Article…

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